Macro shot of whole black pepper and cardamom pods resting on a dark slate surface, dramatic side-lighting highlighting natural oils and textures, shallow depth of field
Macro shot of whole black pepper and cardamom pods resting on a dark slate surface, dramatic side-lighting highlighting natural oils and textures, shallow depth of field
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+ Swiss-Standard Purity

Rigorous Ceylon Export Standards

HNT International maintains direct ownership of Sri Lankan estates to guarantee chemical purity. We verify every shipment against strict European and North American import requirements.

Global Compliance

Certified Export Purity

Our processing facilities and agricultural estates operate under continuous international oversight, ensuring full compliance with premium food safety regulations.

Swiss Organic
Food Safety
Origin Control

Bio Suisse Standards

ISO 22000 & HACCP

100% Pure Ceylon

Certified organic cultivation free from synthetic chemicals, verified by international inspectors for absolute compliance.

Systematic hazard analysis and critical control points managed through rigorous laboratory testing at every export stage.

Official Sri Lanka Tea Board and spice board certification guaranteeing single-origin authenticity with zero blending.

Wide panoramic view of a lush Sri Lankan spice estate shrouded in morning mist, dramatic mountain ridges, low-key lighting, deep shadows
Wide panoramic view of a lush Sri Lankan spice estate shrouded in morning mist, dramatic mountain ridges, low-key lighting, deep shadows
Estate Coordinates

From Coordinates to Container

We map every shipment of Ceylon cinnamon and cardamom back to the precise coordinates of our Sri Lankan estates. Buyers receive complete chemical profiles detailing volatile oil content and harvest dates.

100%

Direct Traceability

Contact Procurement

Initiate Bulk Sample Request

Connect directly with our Colombo export office to request certified samples and chemical analysis reports.